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Winter
Opening Hours
Open for
reservations on Wednesdays & Thursdays
Open
Fridays & Saturdays from 6:00 p.m. |

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Located
in the picturesque seaside town of Criccieth, North Wales, Poachers
Restaurant is a small, family owned and operated business. Local
Welshman Martin Bischoff is the talented Chef, and his wife Jill, is
the dining room manager. more |

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The
recently refurbished restaurant comfortably seats 48 people and is
fully licensed including a hand-picked wine list. The varied menu
features International Cuisine made with the freshest local Welsh
ingredients available. The á la carte menu changes seasonally,
and a different "Three
Course Menu" is on offer each
week. Daily fish specials and superb vegetarian dishes are a
speciality of Martin's. |

Reservations
are strongly recommended, particularly at weekends and during school holidays.
Please
note that tables booked before 7:15 p.m. may be required back after
2 hours for subsequent bookings.
Groups
of 9 or more people will be subject to a 7.5% service charge of the
total bill.
For
the comfort of all our guests we are smoke-free and do not allow
smoking anywhere in the restaurant.

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Click
on The Rail for the next stop aboard the Dining Car . |
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